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Delicious grass-fed and grass finished beef that is antibiotic free with no added hormones. We are currently offering 1/4 and 1/2 beef. Please contact us to find out more.
1lb of our grass-fed, grass finished hamburger in easy to use patties. Perfect to grab and go for a busy weeknight,...
The skirt steak is a long, flat cut from the plate of the beef. It is more flavorful than tender, so it needs to be...
Beef brisket is from the breast section between the foreshank and plate. It contains of layers of fat and lean meat,...
A chuck roast is a thick cut of meat from the shoulder. It's an inexpensive cut, with a rich, delicious flavor...
These are cut from the lower portion of the animal near the belly. Each package is typically between 1 and 1.5...
100% grassfed beef liver is one of the most nutritious foods you can eat, but it's usually in short supply. It...
A London Broil is the first cut from the top round. It is a thick top round steak that should be marinated overnight...
Our stir-fry beef are our sirloins pre sliced into easy ready to use strips. We use them for everything from...
Oxtail is a bony, gelatin-rich meat, which is usually slow-cooked as a stew or braised. The taste is much like short...
Our grass-fed beef bones are ideal for broth and soups, but you may have to compete with you dog for them. They...
Our all beef hot dogs come in packs of 8 dogs per pack. They are made with the trim of our grass-fed cows and sheep...